Why I Use Wheat Bran, Coated Rapeseed Oil, and Linseed in My Horse’s Diet

After many years of feeding my horses, I’ve discovered that each ingredient plays a distinct part in promoting their performance, digestion, and general well-being. I’ve discovered that linseed, coated rapeseed oil, and wheat bran are quite helpful. Every one of these offers distinct benefits, and my ability to comprehend their importance has enabled me to make better dietary decisions. As far as adding fat to a horse’s nutrition goes, I’ve found that coated rapeseed oil is significantly better than just sprinkling processed oil on their grain.

Wheat Bran: A Digestible Fiber Source

I use wheat bran because it contains digestible fibre, which promotes good gut motility and maintains the digestive tract of my horse. It’s also a fantastic source of phosphorus, which, when balanced with calcium, is essential for healthy bones.

My horses adore the flavour! When necessary, it’s a great approach to incorporate vitamins or prescription drugs. However, I always ensure that wheat bran is fed in moderation because too much can disrupt the delicate calcium-to-phosphorus ratio in their diet.

Linseed: A Superfood for Horses

Linseed’s high concentration of omega-3 fatty acids has made it a staple in my horse’s diet. These good fats support joint health, reduce inflammation, and promote the horse’s overall well-being. Dissolvable fibre, which helps with digestion and can help avoid constipation or colic, is also abundant in it. The slow-release energy of linseed is another justification for its inclusion. Linseed is the ideal fuel for horses with high energy needs or those who are starch sensitive since it offers a consistent fuel source, unlike some grains that can induce energy spikes.

Coated Rapeseed Oil: The Best Way to Add Fat to a Horse’s Diet

Fats are an essential part of my horse’s diet, providing a dense energy source without spiking blood sugar levels. However, I’ve learned that not all oils are created equal, and simply pouring oil onto the feed is never an option.

Here’s why I prefer coated rapeseed oil:

Better Digestibility

The coating process allows the oil to pass through the stomach and be absorbed efficiently in the small intestine without putting too much strain on the liver.

Prevents Hindgut Fermentation

Unlike liquid oils, which can disrupt microbial balance in the hindgut, coated rapeseed oil is absorbed earlier in the digestive process, avoiding any negative impact on fiber fermentation.

Sustained Energy Release

The coated form ensures a gradual energy release, helping prevent sudden spikes or crashes in my horse’s energy levels.

Easier Fat Digestion 

Since horses don’t have a gallbladder, digesting fats is challenging for them and can cause a lot of other health problems. Horses can’t process our industrially produced oil, as they only produce a little bile in the liver. Coated rapeseed oil ensures a slow release, making it easier on their system and reducing the risk of liver stress.

Why I Trust These Ingredients

My horse’s digestion, energy levels, and general well-being have all significantly improved since I started feeding them wheat bran, linseed, and coated rapeseed oil. In particular, coated rapeseed oil has dramatically improved my horse’s digestive tract by providing nutritious lipids in a form that is easily absorbed.

All of these premium components are present in ReoVit Recovery, ensuring that horses receive the optimal nutrition to maintain their health and achieve their best performance. I can confidently provide my horses a diet that promotes their general health by guiding the proper balance of fibre, fats, and vital nutrients.